MINCED MEAT STROGANOFF

MIX FOR MINCED MEAT STROGANOFF
Preparation: Mix this mix with 500 g minced meat and add an egg if necessary. Turn meatballs and fry over medium heat for 20 to 25 minutes until nicely browned and cooked through.

Variation tip: Try these meatballs in a stir fry dish.

Ingredients:Breadcrumbs (contains gluten), salt, sweet red powder pepper, dried ground onion, hot red pepper powder, leek, sweet red pepper flakes, dried ground garlic, black pepper, smoked paprika.