SALMON

MIX FOR SALMON
Preparation:Sprinkle this mixture on 500 g of salmon and allow it to rest for a while. The salmon can be either pan-fried or oven-baked. Fry the spicy fish in oil or butter for 5 to 6 minutes on each side, or bake in a preheated oven at 180 °C on a greased baking tray for 12-15 minutes. Enjoy your meal.

Ingredients: Dried ground onion (59%), salt, dried ground garlic, pointed thyme, dill, turmeric.